How to chill during winter

I asked Siri recently what the temperature was and got this reply:

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Which made it clear to me that Siri is not Finnish because -10 / 14F and sunny is a perfect winter’s day in Helsinki.

What we’ve had lately though is -21 /-5.8F with a wind chill of -28 /-18.4F, making life difficult as we still have errands to run and as we don’t have car it’s all done on foot.

So when Markus Watkins emailed me this week to tell me about his photos of people doing summer-time activities during winter, it really resonated with me.

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Rowing Nowhere by Markus Watkins

 

Perhaps it’s the futility of rowing on a frozen lake or searching for summer berries in the snow, but I really like the way he’s thrown the two together because no matter the weather we are outside everyday.

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Sno Berries are Found by Markus Watkins

 

After living in Finland for three years, Markus understands this well.  The 16-year old photographer was born to a British father and Finnish mother and moved to Finland in 2014.

It was while visiting his family’s summer cottage in Asikkala, 130km north of Helsinki, that he found the inspiration for his latest project, The Impossible Contrast.

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Markus Watkins

“After the weather being grey and gloomy for several days, it changed and suddenly got incredibly cold, and the sun came out!  I needed to make the most of it. Since I was at my summer cottage I thought that it would be very interesting to mix my favourite summer activities and contrast them with the winter. The impossible contrast,” he says.

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Ice Cream by Markus Watkins

Currently in high school, Markus is teaching himself about photography and developing his skills as he goes. “I think it is much better to learn this way because you learn the self motivation to keep coming up with ideas and keep developing your own style. I love sharing my images with the world, it gives me a good feeling!”

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Break the Ice by Markus Watkins

He also gets a good feeling from visiting Asikkala, a place his family has been returning to ever since he was a kid.

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The Cold Never Bothered Me Anyway by Markus Watkins

My summer cottage is my favourite place in the world. Every time I come it has a different vibe or feeling, which makes it amazing for photography.”

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Better Luck Next Time by Markus Watkins

As well as his photography, Markus’ sense of humour is also on show in the titles he’s chosen for his photos and I particularly like this comment he makes on his website: ‘Fingers and toes were harmed in the making of this series.’

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A Chilling Tale by Markus Watkins

Check out more of Markus’ work at: 

https://www.instagram.com/markus.watkins/

https://www.behance.net/gallery/47008717/THE-IMPOSSIBLE-CONTRAST

 

I love you – & inanimate objects

While Finnish people do feel emotions, they don’t tend to express them as often as we do in New Zealand or other parts of the world.

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Finnish Nightmares by Karoliina Korhonen

In fact, my Finnish friend told me she finds it over the top when foreigners express their love for inanimate objects like coffee, or a town they have only visited once.

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Finnish Nightmares by Karoliina Korhonen

So, I’ve already told you that I love Kiasma and I’m sorry, but I’m going to say it again.

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Miko and I visited Helsinki’s museum of contemporary art on a cool and wet summers day recently and really enjoyed (loved?) the interactive exhibitions.

IMG_5331Happy Together by Choi Jeong Hwa runs until September and features colourful, tactile pieces for adults and kids to enjoy.

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The works of Brazilian artist Ernesto Noa are so big you are encouraged to move inside them and to lie down in his giant crocheted hammocks.

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There’s also a room of scents, held in beautiful earthen jars. We had fun guessing and recoiling as we sniffed our way down the row.

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We spent a couple of hours looking around, which is quite good for my four-year old companion, before descending to the cafe on level one.

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I had my usual favourite, the Moroccan haloumi salad, but not before gushing to the waitress, ‘I love this salad. I think about it all the time when I’m not here.’

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To which she returned a small polite smile and no doubt wondered at my over the top confession of feelings for these inanimate objects.

Kiasma 

I was gifted a Museum Card a while back and recommend it for anyone interested in visiting museums. Pay 59€ once and receive free entry to 200 museums in Finland for one year. 

 

 

Helsinki – People Make the City

As many of you know, I have been working on a side project for the past year with local photographer Laura Iisalo.

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Photo: Viola Vertimo

Our book, Helsinki – People Make the City – was launched early May and is available in stores around the city.

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It’s an insiders’ guide to the city and contains interviews with local creative people, sharing insights into Helsinki and the local way of life.

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Kirsikka Simberg at the Winter Gardens – Photo: Laura Iisalo

I wrote the text and Laura took all the photos. She also did a fantastic job with the concept, creating six sections we are very happy to share with you.

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Photo: Viola Vertimo

My Helsinki

We interviewed six creative people about their neighbourhoods and they’ve each shared a ‘Day in the Life’ so that you too can explore each area like a local. Neighbourhoods covered are Punavuori, Kruununhaka, Töölö, Kallio, Vallila and Suomenlinna.

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Dorit in Suomenlinna – Photo: Viola Vertimo

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Alba and Thomas in Kallio & Vallila – Photo: Viola Vertimo

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Kirsikka in Töölö – Photo: Viola Vertimo

Makers

Three lovely women have given tips on creative projects you can try at home. These include making your own wildflower bouquet, how to turn a traditional Finnish heirloom into a magnetic keep-safe and harvesting pine sap from the forest to create natural incense.

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Justine harvesting pine sap – Photo: Viola Vertimo

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Hennamari foraging for wild flowers – Photo: Viola Vertimo

Keepers

Some of our favourite local shopkeepers share their love of what they do and what’s special about the neighbourhoods they work in.

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Kaisa at Pelago Bicycles – Photo: Viola Vertimo

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Linda at Ansa – Photo: Viola Vertimo

Taste Helsinki

We ate a lot of cinnamon buns to bring you the best! And some of our favourite local eateries were kind enough to share their recipes so you can replicate their contemporary takes on traditional Finnish fare. This include how to make porridge, rye bread, cinnamon buns, blini, salmon soup, meatballs with lingonberry sauce and a cocktail made with a Nordic twist.

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Meatballs at Ravintola KuuKuu – Photo: Laura Iisalo

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Photo: Viola Vertimo

Winter Cosiness

Laura and I worked hard to do all our shoots and interviews during summer while the light was good and then realised we also wanted to showcase the best parts of life in Finland during winter. The Swedes have a word for it and so do the Danes (hygge), so we chose the Finnish word kaamos as our description of winter cosiness and give tips on how to create your own warm winter nest.

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Photo: Viola Vertimo

Romany and Juha from Aan Tafel created some beautiful Nordic dishes for this and their recipes are included in the book.

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Finally, we put together a list of our favourite places in the city including sauna, coffee, design and urban nature.

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Photo: Viola Vertimo

The book is currently available in Helsinki in Nide Kirjakauppa, Suomalainen Kirjakauppa, Akateeminen, Moko Market and Adlibris.

Weighing 700 grams, it’s a beautiful hardcover book, but shipping overseas can be expensive and it is not yet available to those living outside Finland. If you would consider paying for postage please do let them know at Cozy Publishing, as we’d love to be able to share the beauty of Helsinki beyond Finnish shores.

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Photo: Viola Vertimo

Helsinki – People Make the City

Concept & Photos: Laura Iisalo

Words: Melanie Dower

Layout: Viola Vertimo

www.peoplemakethecity.com

Instagram 

 

Release the cows!

Finland has amazing dairy products but something we have often mulled over is, “Where are all the cows?” It’s true we haven’t seen a lot of Finnish country-side but we’ve seen enough to wonder at times where they are all kept.

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Well, we found out when friends invited us last weekend to join them at a unique Finnish event – the releasing to pasture of cows after a long, cold winter.

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It was a beautiful spring day and we caught the bus to Viikki, about 30 mins from the city centre, to the University of Helsinki Research Farm.

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We weren’t quite sure where to go but just followed all the other families heading to where crowds had gathered for the occasion.

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And I mean crowds. By 11.00 the fence around the paddock was lined with people who were soon joined by even more people arriving by foot or bicycle.

The first thing we saw upon arrival was the large barn where the cows had spent winter.

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I would have loved to go inside but only managed to get into this one – which was lovely but didn’t answer my questions about insulation.

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Back at the fence-line, we had prime position as an MC on the back of a truck talked us through the names of the ‘ladies’ about to appear and their breed. Then three women from the farm sang a harmonious ballad to welcome the cows and encourage milk production.

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Finally as we were about to burst with anticipation, it was all on! Like long-awaited celebrities, out popped the bovine beauties, their udders swinging in the spring sunlight.

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They skipped and kicked up their heels,  ecstatic at being out on the grass.

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I have to admit I whooped and clapped and loved the show, as did anyone who recognises the joy of being out in the sun after a Finnish winter.

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They put on a good show, playing together and butting heads.

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Afterwards we shared a picnic with our friends and the kids enjoyed seeing other animals including sheep, calves and horses. I would say the pictures speak for themselves in that it was a good day out for all.

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No togs allowed

When we first moved to Finland we were invited to spend a weekend at a hotel & spa in Imatra. Reading the website before we went I was shocked to read this notice:

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“Oh no,” I said to Jonny. “I know we have to go nude in the sauna but in the pools as well??” Which led to a hilarious discussion about how we would look partaking in the following activities naked:

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I phoned my Finnish sister-in-law who explained that swimsuits are allowed (or togs as we call them in New Zealand), but swim shorts are not.

We understand that board shorts or street wear are not allowed, but swim shorts? As in shorts especially designed for swimming?

In New Zealand and Australia, the alternative – Speedos – are respected swimwear for training, sports events and lifesavers but otherwise most men will opt to wear something bigger to avoid risking ridicule from their friends.

For example, when ex-Australian Prime Minister Tony Abbott was captured wearing Speedos (or budgie smugglers as they call them) the newspapers had a field day.

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We forgot about this ban on swimming shorts until Miko started swimming lessons recently. When he and Jonathan both turned up in swim shorts they were stopped short by the lifeguard.

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Jonny’s preferred style of swim wear

Turns out even swimming shorts on a four-year old are not allowed.

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Before they could proceed they each had to choose a pair of swim briefs from a communal basket and put them on before joining the class.

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Jonny’s enforced style of swim wear

While I found this highly amusing Jonathan wasn’t so sure. If anything it kept his career as the accompanying parent at swim class very brief indeed.

 

 

Until the reindeer pees…

A friend at work has lent me a book that compares English and Finnish proverbs. While the meanings are similar I love the way the Finnish versions all have a local twist, usually associated with the seasons, the earth or Finnish wildlife.

For example, where I’d say: ‘straight from the frying pan and into the fire’, a Finn might say ‘Kun menee sutta pakoon, tulee karhu vastaan’ ( When you flee from a wolf, you run into a bear).

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Similarly, the months of the year in Finnish are also tied to life.

Here are the 12 months of the year in Finnish and their meanings as far as I can tell. When forming the name of the month, you add kuu (moon), for example tammikuu is January.

1. Tammi – oak, or heart in some dialects. Sometimes attributed as being named for the ‘heart of winter’

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2. Helmi – pearl. Possibly named for the sun shining on droplets of ice, giving a pearl like effect.OLYMPUS DIGITAL CAMERA

3. Maalis – maa means earth or ground. Some theories say this is the month when the earth is again visible as the snow melts away.

4. Huhti – a time when trees were cut and burnt so as to add nutrition to the soil (in English this is called ‘swidden’, something I’d never heard of before)

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5. Touko – crop, a time to plant crops for the next harvest

6. Kesä – kesä means summer and June is considered the first month of summer in Finland

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7. Heinä – hay, make it while the sun shines!

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8. Elo – elo means life and elonkorjuu is the Finnish word for harvest

9. Syys – autumn is syksy in Finnish and September is considered the beginning of autumn in Finland

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10.Loka – dirt or mud, probably due to the slush on the ground as the first snow falls

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11. Marras – death, a time when the plants and trees begin to die as the days get increasingly shorter.IMG_5273

12. Joulu – an old festival gradually replaced by Christmas and now associated with the Christian festival. Joulupukki (now meaning Santa Claus) actually means ‘yule goat’ and comes from the story in Norse mythology of Wōden and Thor embarking on their Wild Hunt on a flying wagon pulled by goats.

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Joulupukki

We learnt another Finnish saying recently. As reindeer cannot pee and run at the same time, one way to measure distance was the length a reindeer could travel before having to stop to relieve itself (max distance estimated to be 7.5km). Known as poronkusema I’m not sure we have an English equivalent, but you never known when it may come in handy.

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Drink dispenser at a recent Christmas party

Hyvää Joulua! Merry Christmas! x

 

 

Let them eat porridge

Growing up in NZ, porridge seemed a very Scottish breakfast to me, thanks especially to a young boy on TV telling us we were making it all wrong.

So I was surprised to hear how popular porridge is in Finland and that it is considered a traditional dish.

Made with oats or barley it’s not unusual for people to visit cafes daily to get their porridge fix, often served with a spoonful of jam.

Apparently you can also buy it at some gas stations and of course, from the porridge truck.

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Elovena seems to be an iconic brand, with a range of flavours available at stores.

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At Christmas it’s traditional to eat rice porridge, cooked with milk for a long time over a low heat. Similar to the coin in the British Christmas pudding, the person who finds the single almond in their porridge is considered the lucky winner.

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Today we visited Seurasaari to walk the Christmas path and knew from last year to take along a bowl to be served some Christmas porridge. My friend’s mother told me that as rice is imported it was considered very exotic years ago and so this dish was traditionally eaten only by the rich.

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Although popular in NZ, I’m not sure we quite match the Finns in our love of porridge – although this bizarre news story suggests some of us may know of the place it holds in their hearts.

New Zealander feeds Finnish hostages porridge

 

Neighbours

New Zealand and Finland have a few things in common. While at opposite ends of the globe our positions geographically are not too unlike and we are both strong in beautiful nature. Of similar size and population we also both know what it is like to have big neighbours.

The Maiden of Finland

The Maiden of Finland

While NZ’s relationship with Australia could be likened to that between Finland and Sweden, we’ve never had to contend with a neighbour like Russia. Today is Itsenäisyyspäivä, when Finland celebrates 98 years of independence from the Russian Republic.

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Even Google is celebrating

I made my second visit to Russia earlier this year when my parents were visiting from NZ. While many Finns have never been and say they never will go, we felt having travelled from the other side of the world it was worth making a visit.

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We could enter visa-free for 48 hours by arriving on a certain ferry, so we travelled one evening, sleeping on the boat. We arrived early in St Petersburg the next day, where we queued for 90 minutes at the passport check before being allowed to enter the city.

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Not the ferry we arrived on

Obviously it’s impossible to see St Petersburg in a day but we managed to visit sites of note, including St Isaac’s Cathedral and the Saviour on Spilled Blood.

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We also visited the State Hermitage, where I realised the enormity of the place after spotting a ‘small cloakroom’ designed for a population bigger than a town I grew up in back in New Zealand.

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There is a huge collection of art …

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… and historical displays….

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…. and rooms dripping in gold.

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For when understated is overrated

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Tips on redecorating your entranceway abound

While fascinating, to be honest I found the displays of wealth that so many could benefit from, at times felt a little grotesque.

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Not available at IKEA

As we left we found a military display taking place in the square outside.

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Despite the tanks, guns and number of personnel there was a moment of levity as we watched a group of women practice their dance moves to the side.

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Heading back to the boat we queued again for nearly two hours to get through security and customs, with checks continuing onboard as food and electrical items are not allowed on.

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While the visit was nice, we have no plans of defecting to Russia, especially as Finland prepares to celebrate its centenary of independence.

Hyvää itsenäisyyspäivä Suomi!

Independence Day Finland

 

Santa for Hire

Christmas is coming and there are a few new traditions for us as we celebrate in the northern hemisphere.

Seurasaari

Seurasaari

For one, the day is celebrated on the 24th December in Finland, which in New Zealand is traditionally a day of last minute shopping as we prepare to open presents and feast on the 25th.

Finnish Christmas fare

Finnish Christmas fare

Another difference here is that Joulupukki (Santa) is expected to appear in every home, to deliver presents himself.

Miko & Joulupukki last year

Miko & Joulupukki last year

In NZ, we put the presents under the tree and leave out a plate of cookies, a carrot (for the reindeer) and a glass of milk or beer for Santa. In the morning we wake to find – Oh! Santa must have been (entering via the chimney) as the cookies are gone, the beer bottle’s empty and there are a few more pressies either under the tree or in our Christmas stockings.

Christmas 2014 in Lappeenranta

Christmas 2014 in Lappeenranta

The fact that Santa himself comes to call in Finland is really nice, but it can create a problem for anyone with a quick-witted child who notices that Santa arrives just as Dad seems to leave….and what about families where there is no suitable male to take on the role?

Christmas elves serving porridge at Seurasaari 2014

Christmas elves serving porridge at Seurasaari 2014

Well, that’s why many people hire a Santa, a big business in Helsinki with websites dedicated to it. Here you can find men who upload photos and a brief description of their experience.

NZ Santa (Source: Reasons to Believe )

Santa in New Zealand (Source: Reasons to Believe )

The best are those who advertise themselves as  ‘sober’, ‘non-smoking’ and often ‘well-masked.’

Although a job is a job after all. A friend of ours who doesn’t celebrate Christmas told us he instead goes to his local pub where all the Santas end their rounds for an after work drink.

Source: abc.net.au

Source: abc.net.au

http://www.joulupukkipalvelu.fi/joulupukit/ – Santa Service website

November Reign

I read recently that Finland has five seasons: Spring, Summer, Autumn, Winter and November.  While it’s true this month is dark and wet, here are a few reasons it’s not all bad…

Warm weekend breakfasts at our favourite cafe

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Galleria Keidas

Practising the art of Christmas ginger biscuits

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Taking the shot before Miko steals the dough…

Discovering ‘new’ bars that are old favourites of friends

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Just a spritz of alcohol behind the ears….@Strindberg

Buying Norwegian salmon cooked over hot coals outside work

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Enjoying wine tasting and dinner on a wet Thursday night

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Photo: Angela Lee

Still getting around without full winter gear

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Anticipating the best parts of a good Finnish winter

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Natural History Museum

Remembering that Santa will soon be on his way (on a bicycle powered by oars)

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Talivisirkus (Winter Circus)

The chance to wear my favourite boots to work

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Having to use Miko’s umbrella when I can’t find mine

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Seasonal office attire

New winter socks

New winter socks

Finding out my bank thinks I’m a dame

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My bank’s bathroom door

….and waking up to a ground cover like sugar on cornflakes.

First snow of the season

First snow of the season