An important lesson in Finnish

With such a mild winter, the sea near Kaivopuisto is not quite frozen and resembles a big bay of slushy pea soup.

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Across the soup lies Uunisaari, a small island that is a 3-minute boat ride away in summer and connected by a bridge in winter.

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The island was once home to varnish producers and coffin makers. Today there is a restaurant and, of course, various sauna.

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There’s also a swimming beach which can be used in winter for ice swimming when a hole is cut in the ice.

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The island is popular with dog-walkers and there’s even a spot to sit and watch big chunks of ice as they float out to sea.

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On the day I visited I was surprised by how many boats there were, left from summer and now filled with ice and snow.

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I heard recently of a visitor to Finland who marvelled at the prolific Finnish artist Älä Koske, whose name they had seen everywhere in art galleries and museums. (Älä koske is Finnish for Don’t Touch).

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So luckily I can speak Spinach and let you know that Uunisaari is definitely worth a return visit in summer – although you’ll probably find the fabulous Cafe Suljettu* has gone.

*Suljettu means closed

Uunisaari

Meet me at Old Market Hall

A short walk from Market Square is Helsinki’s old dame of market halls – Vanhakauppahalli.

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Built in 1888,Vanhakauppahalli (Old Market Hall) was recently closed for renovations and reopened in June 2014. The building is a cultural heritage site and protected by the National Board of Antiquities.

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On a cold winter’s day, with the wind coming in off the Baltic Sea, it’s a relief to get inside those heavy front doors. Inside, a walkway circles the hall, shouldered on either side by cafes, bakeries and fishmongers.

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There are also greengrocers selling seasonal produce from Finland and overseas. It’s a great place to go for specialty mushrooms and berries, as well as big suolakurkku (gherkins) you scoop out of an open bucket.

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For lunch I usually head straight for Soppakeittiö (Soup Kitchen) where the menu always consists of one meat soup, one vegetarian and their delicious seafood boullabaisse, served with lemon-infused sour cream.

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On my most recent visit however I stopped at Story, where the food counter is sure to whet your appetite. I had a cappuccino (equivalent of a NZ flat white) and lohileipa (smoked salmon on bread).

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After lunch I walked the circuit, marvelling at the number of things you can do with salmon. In my mind I always hear the southern drawl of Bubba from the movie Forrest Gump (salmon bbq, salmon cocktail, salmon pie…..).

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There are other forms of protein on offer for the more adventurous too, like Russian King Crab and Spanish jamon.

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 As well as traditional Finnish offerings there is also a vegetarian cafe and a stall selling Vietnamese filled-rolls, spring rolls and salads.

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And there’s an Alko, the only store in Finland selling wine and spirits. This one is touted as being ‘the world’s smallest Alko’ (which is a little bit like American teams winning the ‘World Series’ in a competition only open to American teams).

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There are other Market Halls in Helsinki but this is one of my favourites. If you get a table by the window you can watch the ferry to Suomenlinna making it’s way past the huge cruise ships churning up the frozen sea.

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Go with a friend or go on your own – just make sure you go. I’ll be the one making my way from coffee, to soup to dessert and back as I make my way around Old Market Hall.

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Vanhakauppahalli – Eteläranta, Helsinki

Ravintola Story

Note: I was approached by Meetings Booker to write about my favourite meeting place in Helsinki. This is not a sponsored post and all thoughts are my own (as was that open salmon sandwich, which I cannot stop thinking about). www.meetingsbooker.com

How to walk on ice without dying

It’s not actually that cold here in Helsinki. With the temperature yo-yoing around zero degrees however we have snow that melts and then refreezes – leaving a layer of ice over everything.

Around 20,000 people a month in Finland sustain injuries from slipping on ice in winter. Here are a few things I’ve learnt about surviving on icy streets:

Don’t be afraid! Go outside everyday – Helsinki is set up for it – and if you don’t you’ll end up staying inside for four months. Towers like these are set up from December and are full of tiny stones that are spread on the footpaths to help with grip.

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Likewise, some of the city streets have hot water piped underneath, leaving them free of ice and snow.

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Laying the pipes in summer

 

Ice free in winter

Ice-free in winter

Choose the path of most resistance. Walk where others walk, look for gravel to walk on and avoid shiny dark areas. If there is no gravel, choose snow over ice.

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Slippery, slipperier, slipperiest

Avoid manhole covers and other metal surfaces. Always go around these ice traps.

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Likewise, avoid painted surfaces, like the lines on pedestrian crossings. Once again, aim for the gravel that has been laid out for grip.

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Don’t rush out the back door on your way to the rubbish room without checking the conditions first. Step outside that door at speed and you may find yourself slipping and sliding across the courtyard while squealing like a pig (true story).

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Always use the handrails on stairs and if possible, send a small child ahead of you to test for slippery patches.

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Stairway to hell

Leave plenty of time to get somewhere – rushing is never a good idea. I would seriously add on 50% of the time you’d normally take to walk somewhere.

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If you parked your car in the street overnight, take a shovel with you the next morning. The snow ploughs that clear the streets in the night create piles of snow that might block you in.

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Hidden layers of ice under snow make hills a real danger zone – but also a really fun thing to do on the weekend. If you do accidentally slide down a hill, always yell ‘yippee!’ and act like it was intentional.

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And finally, grab a friend for support. Or, if you’re like me, occasionally grab a stranger. One with matching clothes is even better.

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(Disclaimer: I don’t usually go around taking photos of old people from behind. It’s a new thing).

Yle News: Slip, Fall, Break a Leg – Who Pays?

A trip to the tropics in Helsinki

One of the things I like best about living in Helsinki is not having a car. It means we are outside everyday experiencing the weather – even when it’s been -18°c and now when it’s warm (1°c) and slushy.

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The snow dampens most sounds and the birds all flew south long ago so it’s pretty quiet out.

Töölönlahti

Töölönlahti

It is nice to have some indoor options though, and to see some wildlife, which is why we recently visited Helsinki’s aquarium.

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Tucked behind Linnanmäki Amusement Park is Sea Life – promoting itself as an alternative to the snow outside and like ‘a visit to the tropics’.

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That might be pushing it a bit far but it was nice to be indoors looking at all the fish and crustaceans in a cosy environment.

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Miko loved the turtles and all the colourful fish, as well as spotting a huge white python and tiny little rainforest frogs.

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Soon we came to a clearing where dinosaur bones are hidden in sand. This suited Miko very well, as apparently he used to be a palaeontologist in Africa. (It must have been a while ago though because he still needed some help with the brush).

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There’s also a big sandpit and deck chairs for the parents to sit in on their ‘tropical’ holiday – no cocktails or cheap massages though unfortunately.

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A big blue groper watches over the exit as you move on to the next section. Here you can find ‘baby’ fish and sting rays in little nurseries inside the bigger tanks.

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At the rock pool Miko got to hold a shark’s egg and the discarded skin of the previously mentioned python. Then it was on to the gift shop where he used some coins from his money box to buy a plastic lobster.

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A very real octopus

Time to head out in the cold again and while we were getting rugged up I did feel sorry for these guys – I suspect they could all do with a trip to the tropics!

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 Sea Life Helsinki

Remember when?

Dear Miko,

Remember when we went to the beach everyday in summer because we knew it wouldn’t last but we almost got sick of it?

And remember how the sand would burn our feet and you always wanted an ice cream but the queue was so long?

And remember how the beach was full everyday and we started to recognise the same people who would, like us, lie in the same place?

Well I went back today and it looked like this! So beautiful!

I can’t believe that one day we’ll be there again with towels instead of scarves and grapes instead of gloves and we’ll dive into the water instead of being scared the ice will crack and throw us into it. I can’t wait!

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How to dress a child for Finnish winter

People often ask me how I’m coping with the Finnish winter – so far, so good. Frozen days? So novel. Long hours of darkness? So restful. Piles of snow? So magical. Dressing a child? Kill me. Seriously.

Tip sheet from daycare (

Dressing tip sheet from daycare

When the mercury hit zero degrees celcius two months ago I panicked and wondered what on earth to dress Miko in. But with a few tips and pointers along the way I felt quite confident sending him off today, with the forecast sitting at a high of -12°c and a ‘feels like’  of -19°.

Sunny, with a chance of freezing

Sunny, with a chance of freezing

As many of you will know, the secret is: layers. And what I have found even more useful is: all-in-ones. For weeks we’ve been struggling with too many bits and pieces, which leads to Miko flopping around like a non-compliant jellyfish and arguments and grumbling from both of us. I also suspect it might be where he learnt his new favourite word (starts with f ).

Layer one: thermals

Layer one: thermals

Until this morning, a typical outfit for Miko consisted of: undies, singlet, socks, thermal leggings, thermal top, fleece leggings, fleece top, then outer overall pants and jacket + hat and gloves and boots. And if it rains? Rubber overalls and jacket and rubber gloves over that. Because even waterproof gear can’t protect from a child kneeling in puddles and scooping water up with their hands.

Things like socks and thermal underwear come in different wool / polypropylene ratios for when the weather is 0 to -10°c and -10° and below. Gloves come with woollen inners or some people wear a thin woollen glove beneath a padded mitten.

Layer two: 100% wool suit

Layer two: 100% wool suit

After some advice from a teacher I bought Miko an all-in-one wool suit for when it gets below -5° and an all-in-one snow suit. So today he has on: undies, socks, thermal leggings and top, wool suit, snow suit, balaclava and gloves.

The balaclava might seem over the top, but when you’re out in these cold temps and the wind is blowing it doesn’t take long before you find the weak spots in your outfit. All-in-one suits eliminate chill factor down your butt crack and around your kidneys.

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Today when I dropped Miko at the park (because they start the day outside every day until it’s below -15°c) the teacher commented that his boots were not the best. I’ve been sending him in fleece-lined gumboots thinking this was the final frontier in winter footwear. She showed me that most kids are wearing warmer, gore-tex boots that are lighter.

What about when it’s cold and wet? I asked (because I ask the stupid questions so you don’t have to). It doesn’t get that cold and wet, she replied. Once it’s below zero, all water freezes and the snow is dry. Of course! Science.

Layer three: snow suit and gloves

Layer three: snow suit and gloves

So I’m off today to buy some better boots and then I think we’re set. Although it’s going to get warmer again tomorrow so unfortunately we’ll be back in a wet world of slush.

I’m obviously still fumbling my way through this winter get-up thing so any tips or comments are welcome. Thankfully I find shop staff incredibly helpful, especially when I say it’s my first winter here.

Made it!

Made it!

My biggest tips to you for dressing a child in winter are: allow at least 15 minutes and always ask if they need to pee first. Any time spent on dressing can be made up on a day like today by delivering them to school via sled.

Baby it’s cold outside

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Port of Helsinki, 29th December 2014, -18° celcius (-0.4° F)

I know what cold is. Or so I thought. Once when I was young we left our goldfish bowl outside (long story) and it froze over. The goldfish survived but I have been living off this story for years to show how hardy I am.

The Baltic Sea starting to freeze

The Baltic Sea starting to freeze

 

And I’ve lived in cold houses. One year I went around declaring that I was experiencing ‘the winter of my discontent’. Which is a bit over the top seen it never dropped below 9° celcius (48°F) during the day.

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Port of Helsinki, 29 December 2014, -18° celcius (-0.4° F)

But to quote the great poet Phil Collins – take a look at me now! Baby it is cold outside and I am in it! In fact it’s too warm now because anything above zero means the snow melts and then refreezes, making everything slushy and slippery.

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Low maintenance garden, 23rd December 2014

I’m often reminded how easy we have it too when I see elderly people making their way about with walking-frames in the snow. The other day I had to help a woman who was struggling to make any progress as her wheelchair was stuck in heavy slush.

The Bana - December 2014

The Bana – 23rd December 2014

My biggest inconvenience is getting cold fingers while I take photos and then having my phone battery die within ten minutes because it can’t handle sub-zero temperatures.

Christmas Day in Lappeenranta, around -15° celcius (5° F)

Not much to complain about really when I’ve finally started to see the beauty that is around us in the colder months.

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Christmas Day, Lappeenranta, about -15 celcius (5° F)

The sunlight when we have it creates a kind of golden glitter in the air and the snow on the ground sparkles as though it’s mixed with granulated sugar.

The only way to get around

The only way to get around

It’s a warm 2° celcius (35°F)  today and I’m really hoping the temperature will drop so we can witness the lakes and sea in full frozen glory.

Sunset reflected on Töölönlahti, 7 January 2015 (-2 celcius, wind chill -8)

Sunset reflected on semi-frozen Töölönlahti, 7 January 2015, -2° celcius, wind chill -8° (28°F)

Because, I’m like, you know, really good at this cold thing and I’m finding for once I’m having a winter where I am quite content. But, to quote another famous poet (Randy Bachman), I actually ‘ain’t seen nothing yet’.

Helsinki Christmas Markets

I’ve lost track of time. When I went to buy our Christmas tree yesterday I couldn’t figure out why it was on sale. And then I realised – there’s only one week till Christmas! A common complaint in NZ and Australia is that Christmas merchandise starts appearing in stores around October but I haven’t noticed that so much here, with things really kicking off just this month.

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Helsinki Christmas Markets run from 8-21 December and over 100 colourful cabins have been set up in Senate Square. Nerea and I went down on a cool and crisp day to check them out.

IMG_4356One of the hardest things about the Baltic wind right now is having cold ears! The markets have piles of warm woollen mittens, hats and ear warmers to choose from.

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You can see this mannequin is also sporting a knitted neck warmer. Plainer versions are really popular for children to stop cold air slipping down their jackets and are easily removed so they are not too hot once indoors.

IMG_4351There’s a range of food on offer – including the ubiquitous smoked salmon, pickled vegetables, pickled herring, berry jams and sauces.

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You can also find reindeer pelts and sheepskins to warm up your home – or why not go the whole fox if that’s your thing?

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Finnish baking is on offer, such as traditional ginger biscuits (piparkakut) as is glögi, Finnish mulled wine popular at Christmas.

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There are also warm Kareljan piiraka and lihakeitto (meat soup) as well as pulled pork rolls and vegan burgers to be found.

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If you are in Helsinki I recommend stopping by before the markets close in five days time!

And for anyone feeling even slightly grinchy I have included below what may just be the cheesiest photo I have ever taken.

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Day trip to Estonia

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New Zealand’s closest neighbours are New Caledonia and Fiji, each about two hours away by plane. So it’s still a buzz to be able to pop across to places like Estonia and return the same day. Tallinn, Estonia’s capital, lies about 80km south of Helsinki, across the Baltic Sea.

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Tallinn’s Old Town is an amazing place to visit and its lack of wooden buildings mean many original buildings date back to the 11th century, for the most part free from any fire damage.

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The first time we visited Tallinn we went on a huge ferry that left around 6pm and arrived just after 10pm. We were not allowed off the ship until morning, when we went ashore and had lunch before returning to Finland.

Many people don’t even disembark, except to stock up their trolleys with alcohol, as it’s much cheaper in Estonia than Finland.

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The second time we went, we took a faster ferry that took about 2 hours to get there and returned later that day. The fare was about €25. The trip on the larger ferry only cost €40 for the three of us and included our cabin for the night.

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While Peter Jackson’s movies may leave you thinking New Zealand is inhabited by hobbits and elves, I think they’d be most at home in Tallinn’s Old Town. There’s a restaurant (above) where people sit around candle-lit tables and eat elk soup out of wooden bowls, while a woman in a headscarf kneads dough behind the counter.

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The old walls of the town are still standing and you can have a drink at the top once you have negotiated the huge stone stairs that are set about 50cm apart from each other in height.

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The view from the top of the town is reminiscent of Prague, as you look out over all those red-tiled roofs.

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There are so many little stores and places to see we still have reason to visit, plus we’ve yet to explore much beyond the Old Town walls.

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Until then, I’ll enjoy reminiscing about our trips over the Baltic Sea and the blue-sky days we had, especially as we move into the darker months. With the sun currently rising in Helsinki just before 9am and setting at 3.30pm those sun-filled days make Tallinn seem a world away!

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Fafa’s for falafel

I had a job in Sydney that covered Bankstown and Fairfield Local Government Areas. 55% people in Bankstown and 70% people in Fairfield speak a language other than English at home, with Arabic and Assyrian / Aramaic among the top three languages. So as far as Middle Eastern food goes, we have been pretty spoilt.

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Our first foray into Middle Eastern food in Helsinki was unfortunately disappointing. Three dry falafels served on rice with lettuce, tomato and a very plain hummus left us in despair. To make things worse, it was served with a drizzle of tomato pasta sauce which left Jonathan feeling like he’d had meatballs for dinner (not great for a vegetarian).

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Enter Fafa’s – a small chain of eat-in or takeaway food stores in Helsinki, serving delicious stuffed pita. We were so happy when we saw the menu, which includes a great range of vegetarian options and extra chilli sauce.

IMG_1147I’ve yet to find my favourite Fafa’s pita, but have so far enjoyed the goats cheese pita and the fried eggplant too. The hot chips are cut in a handy scoop shape and Miko often enjoys a hummus plate with a boiled egg.

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The food is fresh, the chilli sauce is good but I do think the other sauces could do with a bit more bite. The best sauce I’ve had in Finland so far was baba ganoush made fresh by a Kurdish woman at Hietalahdenkauppahalli. With winter coming there’s no need to be shy with that lemon and garlic!

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So we’re very happy to have found Fafa’s – although I’m still looking for that meal that serves garlicky jajik, lemony hummus and smoky baba ganoush alongside dolmades, with baklava for dessert. If you know of a good place for fresh, flavoursome Middle Eastern food in Helsinki (and I don’t mean a kebab with fries) – please, let me know!

IMG_0159Fafa’s – Kamppi, Kallio and Iso Roobertinkatu